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Articles 1 to 12:
Pumpkin, Sweet Potato, and Leek Soup
Heat oil in a heavy-bottom pot. Add leeks, onion, celery, carrot, sweet potatoes, pumpkin, and garlic, and saute until they start to brown. Add bay leaf, stock, and cream; bring to a boil. Reduce to a simmer and cook until all vegetables are ... [... more]
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Sweet Potato Pie I
Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon ... [... more]
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Yummy Sweet Potato Casserole
Preheat oven to 325 degrees F (165 degrees C). Put sweet potatoes in a medium saucepan with water to cover. Cook over medium high heat until tender; drain and mash. In a large bowl, mix together the sweet potatoes, sugar, eggs, salt, butter, milk ... [... more]
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Sweet Potato Pound Cake
In large mixing bowl, cream butter and sugar until light and fluffy. Add mashed sweet potatoes and vanilla. Beat until well blended. Add eggs, one at a time (the batter will look curdled). Add flour mixture to potato mixture. Beat on low until ... [... more]
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Southern Candied Sweet Potatoes
Melt the butter or margarine in a heavy skillet and add the sliced sweet potatoes. Mix the sugar, cinnamon, nutmeg and salt. Cover the sweet potatoes with sugar mixture and stir. Cover skillet, reduce heat to low and cook for about 1 hour or ... [... more]
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Sweet Potato Souffle I
Combine the mashed sweet potatoes with the white sugar, soft butter or margarine, beaten eggs, vanilla and milk. Spoon into a 2 quart oven proof baking dish. Combine the coconut, flour, brown sugar, chopped nuts and melted butter. Sprinkle over ... [... more]
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Whipped Sweet Potatoes with Pears
Prick the sweet potatoes with a fork and bake in the preheated oven 1 hour, or until tender. Peel the baked sweet potatoes. Place in a medium bowl and whip until smooth. In a medium saucepan over medium heat, gently cook the pears 10 minutes, or ... [... more]
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Orange Glazed Sweet Potatoes
I thought the directions were a little confusing: 'Add sweet potatoes, boiling water, and salt to a large saucepan' should read 'Add sweet potatoes and salt to boiling water.' My family does not like SWEET sweet potatoes, so I omitted the corn ... [... more]
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Sweet Potatoes
Available from mid-fall to mid-winter, sweet potatoes are best in season. These tips will help you make the most of sweet potatoes: They don't store as well as white potatoes, so enjoy them within a week of purchasing. Choose ones that are firm, ... [... more]
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Marsala Whipped Sweet Potatoes
Fill a 6-quart pot halfway with water. Peel each potato and place in pot to prevent browning. Cut potatoes into 1-inch cubes and return to pot. Drain water so there is enough just to cover potatoes. Stir in salt. Cover and bring to a boil. Boil ... [... more]
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Holland House® Green Bean and Sweet Potato Medley
Husband loved it, I thought it was alright, but we had a battle with my three year old to eat it. While potatoes cook, melt butter in saute pan. Add onions, 2 Tbsp. brown sugar, seasonings, and green beans. Saute for 2 minutes; add cooking wine ... [... more]
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Quick and Easy Sweet Potato Pie
Heat oven to 350 degrees F. In large bowl whisk or stir together all ingredients except pie crust; mix until well blended. Unroll pie crust; press into 9-inch pie pan. Crimp edges as desired. Pour sweet potato mixture into pie crust. Bake 40 to ... [... more]
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