Broccoli Cheddar Casserole
This is the first time I have made a review. I made this casserole for Thanksgiving and it was excellent. I even used reduced fat cheddar. There was only for of us so we did have left overs but we finished it off the next day for breakfast. I am ... [... more]
All Recipes |
Triple-Cheese Broccoli Puff
In a small skillet, saute mushrooms in butter until tender; set aside. In a large mixing bowl, beat the cream cheese, eggs, milk and biscuit mix just until combined. Stir in the broccoli, cheeses, salt and mushrooms. Pour into a greased round ... [... more]
All Recipes |
Walnut Broccoli Bake
Cook broccoli according to package directions; drain and transfer to a greased 3-qt. baking dish. Meanwhile, in a large saucepan, melt 1/4 cup butter. Stir in flour and bouillon. gradually add milk. Bring to a boil. Reduce heat; cook and stir for ... [... more]
All Recipes |
Awesome Broccoli Casserole
In a large bowl, mix together broccoli, corn, and onions. Stir in sour cream, soup, and 1/4 cup shredded cheese. In a separate bowl, toss together stuffing mix and melted butter. Spread broccoli mixture into a 2 quart casserole dish and cover ... [... more]
All Recipes |
MissTrixieDelight
I have been making this recipe for years but I do it a little differently - and ALWAYS get requests... 2 eggs beaten, 1 cup melted margarine, 1 cup HELLMAN's (not miracle whip) mayonnaise, 1 can cream of mushroom soup, 1 1/2 cups grated sharp ... [... more]
All Recipes |
Broccoli Cheese Bake
Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain. Melt butter in a medium saucepan over medium heat and add flour; cook until bubbly. Stir in onion and gradually ... [... more]
All Recipes |
Broccoli-Onion Deluxe
Absolutely the creamiest, richest most delicious dish! Excellent as a side dish, but definitely good enough to eat on its own. Yum! In a covered saucepan, cook onions in a small amount of water for 5 minutes. Add broccoli; cook 5 more minutes. ... [... more]
All Recipes |
Creamy Broccoli Cabbage
Place cabbage and broccoli in a saucepan; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Meanwhile, in another saucepan, melt butter. Stir in cream cheese until melted. Drain vegetables; ... [... more]
All Recipes |
Creamy Broccoli Casserole
Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 4 to 6 minutes; drain. Melt butter in a large saucepan over medium heat. Stir in salt, flour, and milk. Cook, stirring constantly, until ... [... more]
All Recipes |
Pea and Broccoli Bake
I crave this dish. Only changes are to add a small can of mushrooms and a splash of milk, and instead of flavored croutons I use torn bread soaked in melted butter. Thanks for sharing this wonderful recipe. I usually have to leave it in for 30 ... [... more]
All Recipes |
Scalloped Corn and Broccoli
Really great recipe to hang on to for that quick fix side you may be looking for. I agree with most reviews regarding the sugar. My recommendation: omit ALL sugar and salt (the corn is sweet & salty enough), use fresh broccoli instead (no need to ... [... more]
All Recipes |
Barb's famous Broccoli and Cheese
Made this for Easter dinner and it was a big hit! I used fresh broccoli and halfed all ingredients for a smaller batch. This will definitely be a regular on our holiday tables. This was just way too cheesey for me and I like cheese. I probably ... [... more]
All Recipes |